China raw materials manufacturer & supplier

Malpighia glabra Extract-Acerola Extract

Acerola Extract

2013-05-29

Jerusalem Artichoke Extract; Inulin 90%,92%,98% By HPLC

CAS No.: 9005-80-5

Appearance:White fine powder

2015-06-23

Gynostemma Extract; Gypenosides 80%, 95%, 98% By UV.

CAS No.: 80321-63-7

Active Ingredient: Gypenosides

2015-06-23

Pineapple Extract; Bromelain 600~2400 GDU/G

CAS No.: 9001-00-7

Solubility: Soluble in water, not soluble in ethylacohol and organic solvents

2015-06-05

Black Tea Extract;Theaflavins 40% 60%, Polyphenols 25% 40%

Black Tea Extract
CAS#: Black Tea Extract
Botanical Source: Camellia sinensis O. Ktze.
Specifications: Theaflavins 40% 60%, Polyphenols 25% 40%

2015-06-05

Belladonna Extract;Hyoscyamine 1.5%~2.5% by HPLC

CAS#: 101-31-5

Activity: Total Alkaloid (hyoscyamine, Atropine)

2015-04-15

Banaba Leaf Extract;Corosolic acid 1%~98% by HPLC

CAS No.: 4547-24-4

Specifications: Corosolic acid 1%-98%

2015-05-20

Asparagus extract ; 4% to 8% asparagosides

Describtion:Asparagus racemosus (Shatavari) is a member of the same family as the common asparagus. There are many species of asparagus, including as

2015-04-20

Apple Extract; 50%, 70%, 75%, 80% Polyphenols by UV

CAS No.: 15522-71-1

Apple Extract
Botanical Source: Malus pumila Mill
Parts Used: Fruit, 100% Natural
CAS No.: 15522-71-1
Specification: Polyphenols 50%, 70%, 75%,

2015-04-20

Acai Berry Extract;Anthocyanidins 15%, 25%, 40%

CAS No.: 879496-95-4

Acai Berry Extract
Botanical Source: Euterpe Oleracea L.
CAS No.: 879496-95-4
Part Used: Berry

2015-06-05

Allium Cepa Extract; Onion Extract;Spiraeoside 30%; Quercetin 2%-95%; Rutin 5%-30% ;

CAS No.:20229-56-5

Specification:15%,30%;

2015-04-20

Apple Extract; Apple Pectin

China Apple Pectin
Material Latin Name: Malus Pumila Mill
Synonyms: Methoxypectin, Methyl pectin, Methylpectinate, Pectinic acid, Pectins

2015-04-20

Astragalus Extract 0.3%Astragaloside, 40%-95% Polysaccharides

Astragalus Extract
Latin Name: Astragalus membranaceus(Fisch. )Bge.
Content: Astragalosides: Polysaccharides
Astragalosides:

2015-06-05

Bacopa monnieri extract Bacopaside 20% by HPLC

Specification:20%;

2015-04-20

Bilberry Extract; Anthocyanidins 15%, 25%, 35% by UV;Anthocyanins 15%, 25%, 35% by HPLC.

CAS NO.: 84082-34-8

Bilberry Extract
Botanical Source: Vaccinium myrtillus L.
CAS NO.: 84082-34-8
Part Used: Berry

2015-06-05

Birch Leaf Extract 10: 1, 20:1; Flavone 5%-10%

CAS No.: 84012-15-7

Birch Leaf Extract
Botanical Source: Betula platyphylla Suk.
CAS No.: 84012-15-7

2015-04-20