Gold Index: 7098
KINGHERBS LTD OF CHANGSHA [China (Mainland)]
Business Type:Manufacturer City: Changsha Province/State: Hunan Country/Region: China (Mainland)
Bitter Melon Extract Saponins 10%; Charantin 0.3%, 1%, 15%, 20%;
CAS No.: 57126-62-
Specification:10%;
2015-06-05
Broccoli Extract Sulforaphane 0.1%, 5%, 10%, 50% by HPLC
CAS No.: 142825-10-3
Broccoli ExtractBotanical Source: Brassica oleracea Botrytis Cymosa.CAS No.: 142825-10-3Part Used: Flower
2015-04-20
Citrus Aurantium Extract Synephrine 5%--98% Test By HPLC
CAS No.: 94-07-5
China Citrus Aurantium ExtractLatin Name: Citrus aurantium Chinese Name: Zhi Shi
Dandelion Extract 20% Flavonoids; 10:1 UV
Used part: Root and aerial parts.Appearance: Yellowish brown to brown powder
Echinacea Purpurea Extract;Cichoric acid 1%, 2%, 4% HPLC; Polyphenols 4.0% UV
CAS No: 70831-56-0
Part of Plant Used: Root & area parts.Appearance: Greenish brown or yellow brown powder
Hawthorn Berry Extract Flavones 5%-90% By UV
Specification:10-1,20-1;Flavones
Magnolia Officinalis Extract;honokiol 10% to 65%
Magnolia Officinalis ExtractPharmaceutical name: Cortex Magnoliae Officinalis
Marigold Extract Lutein 5%-95%(HPLC)
CAS No.:127-40-2
Specification:Lutein5%-95%(HPLC)
Origanum vulgare Extract; Oregano Extract
CAS No.: 499-75-2
Specification:10-1;
Apple Root Extract; Phloridzin 95%-98% By HPLC
CAS#: 60-81-1
Apple Root Extract Botanical Source: Malus pumila Mill. Part Used: Root CAS No.: 60-81-1 Common Name: Phlorizin, Phloridzin
Polydatin 98% by HPLC;Polygonum Cuspidatum Extract;Resveratrol 98% HPLC;
12
Polygonum Cuspidatum ExtractBotanical Source: Polygonum cuspidatum; Reynoutria sachalinensePart used: Root
Dihydromyricetin DMY 50%- 98% (HPLC)
3
China Vine Tea ExtractDihydromyricetin DMY 50%, 90%, 98% (HPLC)
China Zingiber Zerumbet Extract
CAS No.:471-05-6
ChinaZingiber Zerumbet Extract Specification:98%Package: 1kg/bag, 20bags in a drum.Storage: Keep away from moisture,strong heat and sunlight.
Beta Carotene 1%, 10%, 30%, by UV
CAS No.: 7235-40-7
Beta CaroteneBotanical Source: Blakeslea TrisporaCAS No.: 7235-40-7Specification: 1%, 10%, 30% by UV
Vine Tea Extract; myricetin 50-98% by HPLC
1
China MyricetinSpecification:myricetin 50%, 80%, 98% by HPLC Extract solvents:Ethanol & water Appearance:fine yellow-beige crystalline powder
Green Coffen Bean Extract; Chlorogenic Acid 5%-98%
CAS No. :327-97-9
Green Coffee Bean ExtractBotanical Source: Coffea Arabica L.CAS NO.: 327-97-9